Holiday Dinner Prepared For You
*Half Size Tray (serves~10) and Full-Size Tray (serves ~20) *

Soups

Velvety Shrimp Bisque … $25 per quart

Wild Mushroom, Leek, Corn Chowder … $25 per quart

Starters

Jumbo Shrimp Cocktail Served with Cocktail Sauce and Fresh Lemon … $90/$180

International Cheese Display with Assorted Saucisson, Dried Fruits and Assorted Table Crackers…$90/$180

Chips n’ Dips Platter ~Tri Color Tortilla Chips, Plantain Chips, Rosemary Crusted Pita Chips,

Butternut Squash Hummus, Roasted Red Pepper and Sun-dried Tomato Dip, Cracked Corn Dip…$60.00

Entrees

Lobster Mac & Cheese … $100/$200

Vegetarian Shepard’s Pie W/ Root Veggies, Quinoa, & Whipped Garlic Potatoes… $75/$150

Rosemary Crusted Beef Tenderloin prepared medium rare and served with Apple Horseradish Cream …$240 serves ~10-12 guests

Pistachio Crusted New Zealand Lamb Chops prepared rare…$45 per rack

Braised Beef Brisket …$250 serves ~20 guests

Poached Farro Island Salmon/Lemon Dill Sauce…$75 serves 4-6 guests/$150 serves 8-10 guests

Sides

Scalloped Potatoes Au Gratin …$60/$120

Candied Yams/Honey/Brown Sugar/Cinnamon Butter…$65/$130

Roasted Chestnut, Sausage and Sage Stuffing … $50/$100

Rutabaga/Bacon/Brussel Spout/Aged Provolone Gratin…$65/$130

Garlicky Haricot Vert/Smoked Almonds/Pearl Onions…$65/$130

Potato Latkes served with Sour Cream and Apple Sauce …$40 per dozen